tartine afterhours.

chad at tartine :: photos by eric wolfinger

you may or may not have noticed my obsession with tartine bakery's bread. i know i'm not alone in thinking it's the best bread in this country, and perhaps beyond.

so when i had the amazing honor of spending a day with chad and his bakers nate and lori recently, i started to dream about finding a way to work with them to make and share the foods we love with the community.

after many frantic emails filled with exclamation points and OMGs over the past month, we are thrilled to announce:

tartine afterhours.

a monthly series of family-style dinners at tartine bakery
complete with music, wine & cameraderie

the details:

who: the fab folks at tartine (and me)
what: a (vegetarian) three-course family-style fixed menu
where: tartine bakery (600 guerrero st. sf, ca)
when: wednesday, may 12 at 8pm
why: to highlight the joy of good food and good company
how much: $28 plus wine (cash only, please!)
to reserve: we are full for this dinner. thanks so much for your interest and support! we'll be adding a second seating and perhaps some outdoor tables starting in june, so there will be twice as much room for all of our friends! thanks again!  please join the mailing list by entering your name in the box on the sidebar to receive notice of our next dinner and enter the lottery.