Due to a little shout out in San Francisco magazine, I'm announcing Tartine Afterhours a bit earlier this time, so welcome, new friends! To be the first to be notified of future Tartine Afterhours dinners, and other events I put together, please join the mailing list by entering your email address in that little box to the right. Please do note that the dinner will be on Tuesday, November 8th.
to reserve: this dinner has sold out. please join the mailing list by entering your name in the box on the sidebar to receive notice of our next dinner and enter the lottery.
I've been racking my brain to figure out more creative ways to include the talented bakers at Tartine in the dinners. It didn't take long to dream up a chicken pot pie topped with that perfect, flaky puff pastry the bakery is so famous for. Please come join us in November for a dinner composed of the kinds foods that we all love and crave--comfort food. Sitting cheek to jowl at the cafe tables, eating piles of Chad's bread slathered with European butter you can't really go wrong, can you?
Come, have a glass of wine, get to know the folks at your table, and let us take care of you!
|photo by Kimberley Hasselbrink|
who: the fab folks at tartine and me
what: a three-course family-style feast of all our favorite comfort foods
where: tartine bakery (600 guerrero st. sf, ca)
when: tuesday, november 8th at 8pm
why: to highlight the joy of good food and good company
how much: $45 plus wine and gratuity (cash only, please!)